An equitable and sustainable food system includes everyone. We are proud to partner with SETSI (Social Economy through Social Inclusion), a national group working with BIPOC entrepreneurs, to address the financial barriers and everyday challenges that marginalized groups face in the local food and farm sector and solutions for an equitable and sustainable food future.

During this two-hour session, hear from entrepreneurs' experiences and learn about the transformation we can create to improve communities' health and economic vitality across Ontario.